Good Housekeeping Kids Bake! by Good Housekeeping

Author:Good Housekeeping
Language: eng
Format: epub
Publisher: Hearst

Pimento Cheese Quiche Filling

Stir 2 cups shredded extra-sharp Cheddar cheese; 1 jar (4 ounces) chopped pimentos, drained; 2 green onions, thinly sliced; 2 teaspoons hot pepper sauce; and 1 teaspoon Worcestershire sauce into custard.

EACH SERVING: About 365 Calories, 17G Protein, 20G Carbohydrate, 25G Total Fat (13G Saturated), 0G Fiber, 746MG Sodium

Mushroom & Zucchini Quiche Filling

In 10-inch skillet, heat 2 teaspoons olive oil over medium-high heat. Add 8 ounces sliced mushrooms and 2 cloves garlic, finely chopped. Cook for 8 to 10 minutes or until browned, stirring occasionally. Cool slightly. Stir mushrooms; 1¼ cups grated zucchini, patted very dry; ⅓ cup crumbled feta cheese; and ¼ teaspoon black pepper into custard.

EACH SERVING: About 260 Calories, 10G Protein, 21G Carbohydrate, 16G Total Fat (7G Saturated), 1G Fiber, 516MG Sodium

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